Trelawny Fusion Kitchen Menu

Served with a Cajun tartar dip

Served with a mango scotch bonnet dip

Served with a mango scotch bonnet dip

With a lime chili dip

With a pickled cucumber

Jerk or insane jerk, country fried, BBQ, lemon pepper, & honey garlic

With spinach & cheese

Grilled salmon with peppers, onion, & carrots with a Cajun tartar drizzle

Fried with peppers & onions with a lime chili dip

Tossed with mix greens & a herb dressing

Spinach, dry cranberries, spicy walnuts, & tomatoes toasted in a mango vinaigrette

Served with fries

Sweet plantain, tomato, lettuce, & cheese with fries

BBQ of jerk served with fries

Served with market vegetables, select your side

Served with market vegetables, select your side

Choice of brown stew, curried, or fried with market vegetables and Jasmine rice

Cooked in a jerk basil cream sauce with mix peppers and vegetables add protein separate

Served with quinoa and fried okra

Lentils, chickpeas, spinach, potato, and assorted vegetables cooked in curry sauce. Select your side

Served with coleslaw, select your side

Served with steamed cabbage and two sliced sweet plantains, select your side

Served with steamed cabbage and two sliced sweet plantains, select your side

Served with steamed cabbage and two sliced sweet plantains, select your side

Served with steamed cabbage and two sliced sweet plantains, select your side

Served with steamed cabbage and two sliced sweet plantains, select your side

Served with steamed cabbage and two sliced sweet plantains, select your side

With brussels sprouts

Served with market vegetables, select your side

Served with market vegetables, select your side

Bacon, cheese, and sour cream

Served with vanilla ice cream

Served with a jerk chocolate sauce

Ask the server

With fries

Top with salmon bites and broccoli